VET by EHL Culinary Programme
Culinary Professional Diploma
First-class culinary environments demand perseverance, professional proficiency, and interpersonal prowess. Columbia Hotel Academy’s selection of 6-, 12- and 18-month Culinary Programmes have been thoughtfully cultivated to provide its graduates with these exact key tools necessary to not only survive, but thrive in top-standard kitchens, in terms of both operation and management. Blending knowledge-based with hands-on, skills-based learning, Columbia Hotel Academy’s recruits will – above all else – learn that at the heart of delivering exquisite culinary experiences is passion and pride, in oneself and one’s work.